So, this one is from a little over a year ago, I am trying to get caught up on this blog. But this will be new to you all unless you have seen my videos on YouTube. Anyway, This recipe was really easy. Lesson learned, you need to stir the cheese instantly, otherwise it will start to burn, which mine did a little. Also, the pretzel coating wasnt as krispy as I would have hoped. I am not sure what I could do to improve that. Please feel free to leave comments if you have a way I can fix it.
I would definitely recommend trying this recipe. It is easy and turned out really well.
Stay tuned for more great recipes.
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